McDonald’s Japan reinvents fan favorite in new trio of rice burgers

McDonald's Japan introduced the newest trio of Gohan Burgers in teriyaki, Karubi, and soy sauce crispy chicken for a limited time starting November 2.

The burgers are made with 100 percent koshihikari rice from Niigata Prefecture, which is highly regarded in Japan.

The returning Gohan Teriyaki has a tasty pork patty with a sweet and spicy ginger-flavored teriyaki sauce that McDonald's uses in its Teriyaki McBurger. It's priced at 420 yen à la carte and 720 yen for a meal set.

The Gohan Karubi features a thin-sliced 100 percent karubi beef patty, spicy sauce, crisp lettuce, and sweet lemon sauce. It is sold for 510 yen a la carte and 810 in a set.

It also comes with a new special wrapping that makes it easier to eat without spilling the sloppy contents of the burger.

The Gohan Chicken has a lightly battered chicken patty, soy sauce, f onion, garlic, lettuce, and cheddar cheese. It is priced at 440 yen a la carte and 840 in a set.

All three Gohan Burgers will be available from November 2nd for a limited time at McDonald's locations throughout Japan.