All contributors
Jean Adams

An EconoTimes perspective

Jean Adams

Senior University Lecturer in Dietary Public Health Research, University of Cambridge

Senior University Lecturer in Dietary Public Health Research, University of Cambridge My research focuses on government-led approaches to improving the food people eat. I'm particularly interested in what happens when we change the food available and promoted to people; rather than asking people to make different choices. I have degrees in medicine, epidemiology & public health, and health psychology.