An EconoTimes perspective

Mary Hickson

Professor of Dietetics, University of Plymouth

Professor of Dietetics, University of Plymouth Mary has been Professor of Dietetics at the University of Plymouth since 2016. Her research interests include all aspects of dietetic practice, sarcopenia and frailty, hospital nutritional care, and nutrition in older people. She also worked to produce the Nutrition and Covid-19 Recovery Knowledge Hub, which is a ‘one stop shop’ of information to support recovery from COVID-19 through nutritional care.