An EconoTimes perspective

Maria Adams

Senior lecturer, University of Surrey

Senior lecturer, University of Surrey My research and teaching are centered on issues surrounding prisons, including food in prison and the effects of imprisonment on families of prisoners. I am a principal investigator for an ESRC funded project called Doing Porridge: Understanding women’s experiences of food in prison. This is a two year project from September 2021-September 2023. This project aims to analyse the experience of food in women’s prisons using an intersectional approach.