Disaster or digital spectacle? The dangers of using floods to create social media content 
Iraq Seeks 6 Million Bpd OPEC+ Oil Quota 
Japanese Yen Nears Seven-Month High as Oil Approaches $100 
Google promotes ‘teacher approved’ apps for kids. Here’s what parents should know 
The pandemic is still disrupting young people’s careers 
Gold Prices Rebound as Dollar Weakens, Fed Decision Looms 
Samsung, Qualcomm 2nm Chip Deal Delayed Over Pricing 
U.S. Stock Futures Steady as Oil Tops $100 Ahead of Inflation Data 
Nvidia-Groq AI Chip Deal Faces U.S. Antitrust Probe 
Debate over H-1B visas shines spotlight on US tech worker shortages 
What’s the difference between baking powder and baking soda? It’s subtle, but significant 
Office design isn’t keeping up with post-COVID work styles - here’s what workers really want 
Trump Threatens Bombardier U.S. Sales Ban 
Yes, government influences wages – but not just in the way you might think 
Longsys Raises $903 Million in Hong Kong IPO as Shares Debut Flat 
Every generation thinks they had it the toughest, but for Gen Z, they’re probably right 
UK Economy Grows 0.4% in July, Beating Forecasts 
Add as a preferred source on Google
Pernod Ricard Korea is offering Kahlua coffee cocktail menus at nine cafes in Seoul for 30 days starting Dec. 27.
The leading global coffee liqueur brand Kahlua collaborated with nine trendy cafes in Seoul to develop a special Kahlua coffee cocktail menu being offered for 30 days until late January.
Each menu reflects the characteristics of the café’s baristas.
Center Coffee will present four coffee cocktails created by the head barista, UK Brewers Cup champion Park Sang-ho.
Customers ordering the coffee cocktails during the promotion period will be offered a food pairing with a Tiramisu made using Kahlua and a chance to participate in the ‘Kahlua Cocktail Class’ under Park.
Other leading cafes such as ‘Coffee and Cigarette’ in Seosomun-dong and ‘BiBiBi Coffee’ in Seongsu-dong will sell Kalua merchandizes specially made to commemorate ‘Coffee Goes Cocktails’ Season 3, as well as Kahlua coffee cocktails, created using the cafe’s unique recipes.
Pernod Ricard Korea marketing director Kerrie Kim said they would introduce coffee aficionados to a diverse and unique coffee experience.
