Disaster or digital spectacle? The dangers of using floods to create social media content 
Momenta Quietly Moves Toward Hong Kong IPO Amid Rising China-U.S. Tensions 
The pandemic is still disrupting young people’s careers 
Microchip Technology Boosts Q3 Outlook on Strong Bookings Momentum 
Hikvision Challenges FCC Rule Tightening Restrictions on Chinese Telecom Equipment 
Visa to Move European Headquarters to London’s Canary Wharf 
6 simple questions to tell if a ‘finfluencer’ is more flash than cash 
Columbia Student Mahmoud Khalil Fights Arrest as Deportation Case Moves to New Jersey 
IKEA Expands U.S. Manufacturing Amid Rising Tariffs and Supply Chain Strategy Shift 
Why a ‘rip-off’ degree might be worth the money after all – research study 
Netflix’s Bid for Warner Bros Discovery Aims to Cut Streaming Costs and Reshape the Industry 
USPS Expands Electric Vehicle Fleet as Nationwide Transition Accelerates 
Magnum Audit Flags Governance Issues at Ben & Jerry’s Foundation Ahead of Spin-Off 
Tesla Faces 19% Drop in UK Registrations as Competition Intensifies 
Every generation thinks they had it the toughest, but for Gen Z, they’re probably right 
McDonald's is back at it again, delighting their customers with new menu items that will tantalize taste buds. Inspired by the famous local dish, sweet and sour pork, McDonald's Singapore is thrilled to announce the launch of two delectable new burgers.
Introducing the Sweet 'N Sour Fish Burger
The Sweet 'N Sour Fish Burger is a true treat for seafood lovers. Featuring crispy fish patties accompanied by a tangy sweet and sour sauce, this burger is topped with aromatic crispy shallots that add an irresistible crunch, according to Confirm Good. Priced at just S$7.70, this burger is guaranteed to satisfy your cravings for savory and sweet flavors, claims Girl Style.
Chicken Lover's Delight
McDonald's presents the Sweet 'N Sour Chicken Burger for those who prefer poultry. Made with tender and crispy chicken, this burger boasts a generous amount of sweet and sour sauce sandwiched between glazed buns. A pineapple slice and crispy shallots are added to elevate the flavors further, creating a truly delightful combination. At only S$7, it is a steal for all chicken enthusiasts.
Ha! Chicken Drumlets - A Local Favorite
McDonald's doesn't stop at just burgers. They have also introduced their all-new Ha! The beloved local dish, Ha Cheong Gai, or prawn paste chicken, inspires Chicken Drumlets. These drumlets are coated in perfectly seasoned prawn paste, giving them a crispy skin and a burst of mouthwatering flavors. For only S$3.40, enjoy a snack that pays homage to the local culinary scene.
Quench Your Thirst with Pineapple Coconut Frappé
McDonald's is launching the Pineapple Coconut Frappé, a refreshing tropical sensation to complement the savory delights. Bursting with tangy tropical flavors, this drink will transport you to a sunny tropical island. Priced at S$4.70, it's the perfect beverage to cool down and satisfy your thirst.
These exciting new additions will be available islandwide at all McDonald's outlets starting 28 December.
Whether you crave the Sweet 'N Sour Fish Burger or the Sweet 'N Sour Chicken Burger or simply want to indulge in some Ha! Chicken Drumlets, these limited-time offerings are sure to leave you wanting more.
