Trump Lifts 25% Tariff on Indian Goods in Strategic U.S.–India Trade and Energy Deal 
Trump Backs Nexstar–Tegna Merger Amid Shifting U.S. Media Landscape 
Uber Ordered to Pay $8.5 Million in Bellwether Sexual Assault Lawsuit 
Nvidia CEO Jensen Huang Says AI Investment Boom Is Just Beginning as NVDA Shares Surge 
Nasdaq Proposes Fast-Track Rule to Accelerate Index Inclusion for Major New Listings 
Singapore Budget 2026 Set for Fiscal Prudence as Growth Remains Resilient 
Missouri Judge Dismisses Lawsuit Challenging Starbucks’ Diversity and Inclusion Policies 
Toyota’s Surprise CEO Change Signals Strategic Shift Amid Global Auto Turmoil 
South Korea’s Weak Won Struggles as Retail Investors Pour Money Into U.S. Stocks 
SpaceX Prioritizes Moon Mission Before Mars as Starship Development Accelerates 
Trump Signs Executive Order Threatening 25% Tariffs on Countries Trading With Iran 
Gold and Silver Prices Slide as Dollar Strength and Easing Tensions Weigh on Metals 
Global PC Makers Eye Chinese Memory Chip Suppliers Amid Ongoing Supply Crunch 
OpenAI Expands Enterprise AI Strategy With Major Hiring Push Ahead of New Business Offering 
SoftBank Shares Slide After Arm Earnings Miss Fuels Tech Stock Sell-Off 
Global Markets Slide as AI, Crypto, and Precious Metals Face Heightened Volatility 
Hershey’s will be launching its first plant-based chocolate bar and in testing but somehow made its way to a store now for public consumption. The famous chocolate maker just reinvented its milk chocolate bars while also diving into the trend of producing “vegan” food items.
It was reported that the Hershey’s Company produced its vegan chocolate bar without using dairy and replacing this with oat milk to achieve richness similar to the regular bars. As mentioned on Food Dive, the firm released two Hershey’s Oat Made bars and these are the Classic Dark Chocolate and Extra Creamy Almond Sea Salt flavors.
It was added that the Soul Miner’s Garden, a vegan food truck in Charlotte, North Carolina, was the first place to offer the Hershey’s Oat Made chocolate bars. This reportedly happened due to an error in the distribution of the new products.
Apparently, Hershey’s is still testing these plant-based chocolate bars in some markets but went on sale in Charlotte because of an error. In any case, the new vegan chocos are expected to be available soon in limited distribution at select retail outlets in the U.S. The chocolates will initially be on the market until June 2022 and will officially be marketed depending on the results of its in-market testing.
Dan Mohnshine, Hershey’s team lead of strategic growth platforms, said that they have developed the Hershey’s Oat Made chocolates so there will be improved plant-based options in the market.
“It’s so important for us to test for reality, that we’re intentionally planning a marginal level of advertising delivered to certain geographic areas for the Hershey's Oat Made products,” Specialty Food quoted Mohnshine as saying in a statement. “In fact, should they make it to market, it may be under a different moniker as we’re still testing out whether to use the current ‘Oat Made’ name or simply call them ‘plant-based.’”
Meanwhile, Hershey’s is said to be moving aggressively for its “better for you” (BFY) line that was created to provide customers with healthier options for confectionery products. It is focusing on producing low-sugar, organic, sugar-free versions of its classic chocolate lineup.
