Missouri Judge Dismisses Lawsuit Challenging Starbucks’ Diversity and Inclusion Policies 
DBS Expects Slight Dip in 2026 Net Profit After Q4 Earnings Miss on Lower Interest Margins 
Taiwan Says Moving 40% of Semiconductor Production to the U.S. Is Impossible 
Hims & Hers Halts Compounded Semaglutide Pill After FDA Warning 
Uber Ordered to Pay $8.5 Million in Bellwether Sexual Assault Lawsuit 
Washington Post Publisher Will Lewis Steps Down After Layoffs 
Nvidia, ByteDance, and the U.S.-China AI Chip Standoff Over H200 Exports 
SpaceX Prioritizes Moon Mission Before Mars as Starship Development Accelerates 
Samsung Electronics Shares Jump on HBM4 Mass Production Report 
Amazon Stock Rebounds After Earnings as $200B Capex Plan Sparks AI Spending Debate 
Indian Refiners Scale Back Russian Oil Imports as U.S.-India Trade Deal Advances 
Once Upon a Farm Raises Nearly $198 Million in IPO, Valued at Over $724 Million 
Global PC Makers Eye Chinese Memory Chip Suppliers Amid Ongoing Supply Crunch 
SoftBank Shares Slide After Arm Earnings Miss Fuels Tech Stock Sell-Off 
American Airlines CEO to Meet Pilots Union Amid Storm Response and Financial Concerns 
Prudential Financial Reports Higher Q4 Profit on Strong Underwriting and Investment Gains 
OpenAI Expands Enterprise AI Strategy With Major Hiring Push Ahead of New Business Offering 
SMITHFIELD, Va., March 01, 2017 -- Smithfield Foods, Inc. is proud to receive the 2016 Friend of Conservation Award presented last month by the National Association of Conservation Districts (NACD). The NACD is a national nonprofit organization that represents and serves 3,000 local conservation districts across the country. This honor recognizes Smithfield for its achievements in natural resource reduction, protection and education.
“Smithfield leads its industry in implementing far-reaching sustainability programs that enable the company to serve as better stewards of the environment,” said Lee McDaniel, who at the time the award was presented was president of the National Association of Conservation Districts. “This award recognizes Smithfield for its continued commitment to helping prepare the next generation of environmental and conservation leaders.”
At the award presentation, NACD noted Smithfield’s longtime sponsorship of the National Conservation Foundation-Envirothon, an educational and environmental conservation competition for high school students. Smithfield funds scholarships awarded to winning state and national NCF-Envirothon teams. Additionally, its employees serve as competition volunteers and team coaches in local communities.
“At Smithfield, environmental stewardship is engrained throughout our operations and in our support of education programs in communities where we live and work,” said Stewart Leeth, vice president of regulatory affairs and chief sustainability officer for Smithfield Foods. “We’re honored to receive this award and remain committed to continuing efforts to reduce our natural resource demand and support conservation education.”
For more information about Smithfield’s environmental achievements and endeavors, visit smithfieldfoods.com/environment.
About Smithfield Foods
Smithfield Foods is a $14 billion global food company and the world's largest pork processor and hog producer. In the United States, the company is also the leader in numerous packaged meats categories with popular brands including Smithfield®, Eckrich®, Nathan's Famous®, Farmland®, Armour®, John Morrell®, Cook's®, Kretschmar®, Gwaltney®, Curly's®, Margherita®, Carando®, Healthy Ones®, Krakus®, Morliny®, and Berlinki®. Smithfield Foods is committed to providing good food in a responsible way and maintains robust animal care, community involvement, employee safety, environmental and food safety and quality programs. For more information, visit www.smithfieldfoods.com.
Contact: Kathleen Kirkham Smithfield Foods, Inc. (757) 365-1965 [email protected]
