PhD researcher in Plant Biology / Food Security, University of Sheffield
Green beans: why pulses are the eco-friendly option for feeding – and saving – the world
Aug 17, 2016 09:19 am UTC| Insights & Views Nature
We all know the score: current trends predict there will be 9.7 billion mouths to feed by 2050. Producing enough food without using more land, exacerbating climate change or putting more pressure on water, soil and energy...
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