Debate over H-1B visas shines spotlight on US tech worker shortages 
Locked up then locked out: how NZ’s bank rules make life for ex-prisoners even harder 
Asian Stocks Slide as AI Spending Fears and Global Central Bank Decisions Weigh on Markets 
Canada’s local food system faces major roadblocks without urgent policy changes 
Robinhood Expands Sports Event Contracts With Player Performance Wagers 
Silver Prices Hit Record High as Safe-Haven Demand Surges Amid U.S. Economic Uncertainty 
Dollar Holds Firm Ahead of Global Central Bank Decisions as Yen, Sterling and Euro React 
Delta Air Lines President Glen Hauenstein to Retire, Leaving Legacy of Premium Strategy 
Columbia Student Mahmoud Khalil Fights Arrest as Deportation Case Moves to New Jersey 
Apple Opens iPhone to Alternative App Stores in Japan Under New Competition Law 
MetaX IPO Soars as China’s AI Chip Stocks Ignite Investor Frenzy 
Why financial hardship is more likely if you’re disabled or sick 
Asian Stocks Edge Higher as Tech Recovers, U.S. Economic Uncertainty Caps Gains 
Chinese Robotaxi Stocks Rally as Tesla Boosts Autonomous Driving Optimism 
BOJ Poised for Historic Rate Hike as Japan Signals Shift Toward Monetary Normalization 
Oil Prices Climb on Venezuela Blockade, Russia Sanctions Fears, and Supply Risks 
Krispy Kreme Japan's Premium Nagoya series introduces autumn-themed donuts exclusive to Nagoya, highlighting seasonal flavors, including Japanese chestnut and roasted green tea, ahead of cooler weather.
With only one location in the entire country offering these donuts, connoisseurs can savor the fusion of fall flavors with traditional ingredients. Krispy Kreme promises it would tantalize taste buds in preparation for the cooler weather ahead.
Exclusive to the JR Nagoya Takashimaya Krispy Kreme location in Nagoya, Aichi Prefecture, these limited-time treats, produced on-site, boast two luxurious flavors that capture the essence of autumn.
The first tempting creation is the Krispy Kreme Premium Nagoya Japanese Chestnut An Butter donut, a delightful blend of fried dough enclosing a lightly sweetened chestnut sweet bean paste. This scrumptious delight, infused with the fragrant aroma of chestnuts, truly captures the essence of autumn. Additionally, a generous slab of Hokkaido butter pays homage to Nagoya's pioneering role in popularizing the combination of "an" (sweet bean paste) and butter.
Meanwhile, the Krispy Kreme Premium Nagoya Brulée Glazed Hojicha donut combines Krispy Kreme's signature original glazed donut with a luscious hojicha (roasted green tea) cream and milky white chocolate cream. Each bite offers a delightful contrast of textures, with a crunchy exterior, soft dough, and creamy fillings.
Available for the affordable price of 368 yen ($2.49) per donut, the Krispy Kreme Premium Nagoya collection will be on sale until the end of November. Visitors to the nearby Ghibli Park can pick up these delectable treats en route, perfect for enjoying while exploring the new areas set to open on November 1.
Japanese donut enthusiasts and seasonal food lovers alike are eagerly anticipating these limited-time creations. As autumn approaches, Japan's eateries continue to excite customers with innovative culinary delights that showcase the finest flavors of the season.
Krispy Kreme's Premium Nagoya series invites everyone to indulge in their luxurious donut creations, providing a taste of autumn that is sure to delight the senses. So, mark your calendars and treat yourself to a scrumptious donut experience that captures the essence of this beloved season.
Photo: No Revisions/Unsplash
