Senior lecturer, Royal Agricultural University
Emmanuel is a distinguished academic renowned for his contributions to education and sustainable development. With a Ph.D. in Environmental Science and Sustainability, his research focuses on environmental sustainability and community development, earning him recognition in numerous peer-reviewed journals.
A more varied diet would help the world’s economy as well as its health
Aug 20, 2024 05:23 am UTC| Economy
More than 75% of the food consumed in the world today comes from just 12 plant and five animal species. The over-dependence on this small selection, which includes rice, maize and wheat, damages the environment and human...