Pringles introduces two spicy chip flavors in Australia and New Zealand, responding to a surge in demand for bold, adventurous snacks. The Smokin Cajun Spice and Sizzlin Chipotle Sour Cream promise an unparalleled taste experience.
Developed in collaboration with renowned Michelin Star Chef Haikal Johari, the exclusive spicy range has been meticulously crafted to suit local tastes. Pringles' Smokin Cajun Spice offers a perfect combination of spice and tangy citrus notes, creating a flavor profile that will tantalize the taste buds. On the other hand, Sizzlin Chipotle Sour Cream provides a milder option for those who prefer a less intense heat while offering creamy and sour undertones.
Dan Bitti, Head of Pringles and Salty Snacks ANZ, expressed excitement about bringing these innovative flavors to chip lovers across Australia and New Zealand. Bitti acknowledged the increasing demand for more interesting and spicy options. He stated, "Whether you like your snacks fiery or mild, the Smokin Cajun Spice and Sizzlin Chipotle Sour Cream flavors are both a must-try, packing a punch of flavor and spice to get those tastebuds popping."
Pringles spent the past 18 months experimenting with various taste profiles and spice levels, focusing on finding the perfect balance between heat and flavor. The result is a range of chips set to become new favorites among consumers. Both flavors promise an exciting and novel snacking experience that will appeal to a wide audience.
The new Pringles spicy range is now available nationwide at Coles and in Woolworths, retailing for a recommended price of $5. Chip enthusiasts can look forward to savoring the unique and daring taste combinations of Sizzlin Chipotle Sour Cream and Smokin Cajun Spice, created exclusively for those seeking a bolder snacking adventure.
Pringles has answered the call of chip lovers in Australia and New Zealand, delivering a range of spicy options that are sure to set taste buds on fire. With the expert touch of Chef Haikal Johari and the careful crafting of complementary flavors, Pringles has once again provided snack enthusiasts with an exciting and delicious treat.
Photo: Jeff Siepman/Unsplash


Locked up then locked out: how NZ’s bank rules make life for ex-prisoners even harder
Hyundai Recalls Over 51,000 Vehicles in the U.S. Due to Fire Risk From Trailer Wiring Issue
Nvidia to Acquire Groq in $20 Billion Deal to Boost AI Chip Dominance
Stuck in a creativity slump at work? Here are some surprising ways to get your spark back
U.S. Stocks Rally to Record Highs as AI Rebound Fuels Holiday-Shortened Session
DOJ Reaches Settlement With Blackstone’s LivCor Over Alleged Rent Price-Fixing
California Regulator Probes Waymo Robotaxi Stalls During San Francisco Power Outage
Lebanon Cabinet Approves Financial Gap Law to Tackle Ongoing Economic Crisis
Oil Prices Rise on Venezuela Sanctions and Nigeria Airstrikes Despite Annual Losses
Office design isn’t keeping up with post-COVID work styles - here’s what workers really want
Warner Bros. Discovery Shares Slide Amid Report of Potential Paramount Skydance Lawsuit
Platinum Surges to Record High as Supply Crunch and Policy Shift Drive Historic Rally
What’s the difference between baking powder and baking soda? It’s subtle, but significant
Japan Revises Economic Growth Forecast as Stimulus Fuels Consumption and Investment
Gold Prices Surge to Record Highs as Geopolitical Tensions Fuel Safe-Haven Demand 



