US Stock Futures Rise as Oil Prices Fall Ahead of Q3 Earnings 
Gold Prices Hit One-Week High as Oil Falls, Fed Rate Outlook Weighed 
Global Stocks Mixed as Oil Falls Ahead of US Earnings 
Wall Street Ends Mixed as Investors Await CPI and Bank Earnings 
Epic Games Delays Disney Shooter, Shifts to AI-First Development 
European Auto Stocks Rise as EU-China Trade Deal Targets Hybrid Imports 
FAA Warns US Airlines Over Saudi Arabia Flight Risks 
UK Finance Minister Healey Calls for Fiscal Discipline Amid Global Risks 
Ethereum Foundation-Linked Wallets Move $11.13M in ETH to Kraken 
Oil Prices Fall as Trump Ceasefire Claim Shifts Market Focus to U.S. CPI 
Albertsons Seeks $9.3 Billion From Kroger Over Failed Merger 
IMF Maintains 2027 Global Growth Forecast at 3.4% Amid Rising Risks 
Moonshot AI Executives Seek Settlement Ahead of Hong Kong IPO 
Nasdaq Faces Pullback to 26,225 Despite Bullish Outlook, UBS Says 
Coinbase CEO Backs SEC Accredited Investor Reform 
Meta Launches Muse Wonder AI Models, Shares Rise 3.7% 
Add as a preferred source on Google
McDonald’s Singapore just expanded its menu list with the addition of two new items. The restaurant chain was bringing back the Angus Mushroom Supreme burger sandwich and introduced an interesting dessert flavor McDonald’s named the Sea Salt McFlurry.
According to SG’s Mothership news outlet, the new dessert is new in McDonald’s Singapore, but this was already introduced in Malaysia. With the visual of Sea Salt McFlurry, it is clear that the sea was elegantly represented in the soft-serve ice cream.
It perfectly captured the color of the sea, and the swirls and colorful sprinkles made it perfect. Customers who already tried the dessert described the taste as a combination of sweet and salty. While some customers may not like the savory taste, almost everyone agrees that the aesthetic is one-of-a-kind for a McFlurry dessert served at McDonald’s restaurant.
At any rate, customers can get the Sea Salt McFlurry at McDonald’s Singapore for S$3. It can also be delivered through Grab and the restaurant’s own McDelivery. This new flavor is an addition to McFlurry’s other new options that include Hershey’s McFlurry, Strawberry Shortcake McFlurry, and Mudpie McFlurry.
For the sandwich, McDonald’s Singapore has brought back the Angus Mushroom Supreme. Eat Book mentioned that this item is available for a limited time only and will be in stores starting Dec. 2, Thursday.
The Angus Mushroom Supreme is one of McDonald’s signature collections for its premium burger range. This huge sandwich is made with 100% Angus beef patty, grilled mushrooms, white cheddar cheese, caramelized onions, romaine lettuce, and the fast-food chain’s own herb aioli. Toasted sesame seed buns are used for this burger.
McDonald’s Singapore is offering this premium sandwich just in time for this holiday season. Customers can buy the returning burger option for S$7.10 a la carte. It can also be purchased with a Coke and potato wedges as a side for S$9.75.
Finally, the Angus Mushroom Supreme is also great to be paired with the new Sea Salt McFlurry. They can be a good combination for this festive season. Diners just have to visit the nearest McDonald’s outlets in Singapore to have them now as they will only be on the menu for a short time.
