Wikipedia Pushes for AI Licensing Deals as Jimmy Wales Calls for Fair Compensation 
Vietnam’s November Trade Sees Monthly Decline but Strong Year-on-Year Growth 
BOJ Governor Ueda Highlights Uncertainty Over Future Interest Rate Hikes 
UPS MD-11 Crash Prompts Families to Prepare Wrongful Death Lawsuit 
Proxy Advisors Urge Vote Against ANZ’s Executive Pay Report Amid Scandal Fallout 
RBI Cuts Repo Rate to 5.25% as Inflation Cools and Growth Outlook Strengthens 
Rio Tinto Raises 2025 Copper Output Outlook as Oyu Tolgoi Expansion Accelerates 
Momenta Quietly Moves Toward Hong Kong IPO Amid Rising China-U.S. Tensions 
Airline Loyalty Programs Face New Uncertainty as Visa–Mastercard Fee Settlement Evolves 
U.S. Futures Steady as Rate-Cut Bets Rise on Soft Labor Data 
Lockheed Martin Secures $1.14 Billion Contract Boost for F-35 Production 
Austria’s AA Credit Rating Affirmed as Fitch Highlights Stable Outlook 
Waymo Issues Recall After Reports of Self-Driving Cars Illegally Passing School Buses in Texas 
Airbus Faces Pressure After November Deliveries Dip Amid Industrial Setback 
Asian Currencies Steady as Rupee Hits Record Low Amid Fed Rate Cut Bets 
GM Issues Recall for 2026 Chevrolet Silverado Trucks Over Missing Owner Manuals 
Asian Markets Mixed as RBI Cuts Rates and BOJ Signals Possible Hike 
Indonesia plans to import 200,000 metric tons of raw sugar to strengthen government food reserves as domestic white sugar prices rise ahead of Ramadan, the National Food Agency announced.
The country’s estimated white sugar production for 2025 is 2.6 million tons, while demand is projected at 2.84 million tons. As of early February, Indonesia had 842,000 tons of white sugar in stock.
National Food Agency chief Arief Prasetyo Adi emphasized that the imports are aimed at bolstering reserves rather than compensating for a production shortfall. The government intends to use its stockpile to stabilize market prices, which have exceeded the regulated ceiling. In early February, white sugar prices averaged 18,365 rupiah ($1.12) per kilogram—around 5% above the government's price cap.
The additional imports, set to arrive gradually throughout the year, will be managed by state-owned food companies. According to Arief, the sugar reserves can sustain domestic demand for up to five months.
Indonesia has also allocated a separate import quota of 3.4 million tons of raw sugar for industrial use in 2025. The government remains committed to achieving food self-sufficiency within the next four years.
By reinforcing sugar reserves, Indonesia aims to stabilize supply and prevent further price hikes, ensuring affordability for consumers ahead of the fasting season.
