McDonald's Filet-O-Fish can be upgraded into a pub-style sandwich with a few simple tweaks, according to former McDonald's chef Mike Haracz. By swapping the regular bun for an English muffin and replacing tartar sauce with Big Mac sauce, you can elevate this classic into a more flavorful experience.
Transform McDonald's Filet-O-Fish with an English Muffin and Big Mac Sauce for a Flavorful Twist
When you thought McDonald's Filet-O-Fish couldn't be improved, a few simple modifications can elevate the sandwich into a delicious pub-style creation. Mike Haracz, a former McDonald's corporate chef who shares tips on TikTok under the handle @chefmikeharacz, revealed four McDonald's menu hacks, including an exciting makeover for the Filet-O-Fish.
Haracz suggests swapping out the traditional bun for an English muffin and replacing the tartar sauce with Big Mac sauce. These small changes transform the Filet-O-Fish into a flavorful pub-style sandwich. While you can recreate these changes at home, Haracz notes that many McDonald's employees are happy to make these adjustments if you ask nicely—just be sure to visit after breakfast hours to snag an English muffin.
The original Filet-O-Fish sandwich has a rich history. It was created by a McDonald's franchise owner in 1962 and added to the chain's permanent nationwide menu in 1965. McDonald's is estimated to sell hundreds of millions of Filet-O-Fish sandwiches each year, with sales surging during Lent as it becomes a popular alternative for those avoiding meat on Fridays.
Explore More McDonald’s Hacks: Pub-Style Filet-O-Fish, Steamed Buns, and a Big Mac BLT Twist
Haracz’s pub-style Filet-O-Fish hack is not the only one he recommends. Another favorite is ordering a Quarter Pound with Cheese on a steamed bun, which Haracz describes as a “unique experience” that enhances the beefiness of the burger and allows the pickles, cheese, and onions to shine. He also suggests trying a Big Mac with a twist—swap out the two all-beef patties for bacon and tomato to create a fresh take on the classic BLT.
These clever hacks are just a few ways McDonald’s iconic menu items can be customized. With so many options available, customers constantly find creative ways to enjoy their fast-food favorites, showing that McDonald’s remains at the forefront of quick service and culinary innovation.


Glastonbury is as popular than ever, but complaints about the lineup reveal its generational challenge
Parents abused by their children often suffer in silence – specialist therapy is helping them find a voice
Why have so few atrocities ever been recognised as genocide?
Office design isn’t keeping up with post-COVID work styles - here’s what workers really want
Disaster or digital spectacle? The dangers of using floods to create social media content
Every generation thinks they had it the toughest, but for Gen Z, they’re probably right
6 simple questions to tell if a ‘finfluencer’ is more flash than cash
Locked up then locked out: how NZ’s bank rules make life for ex-prisoners even harder
Canada’s local food system faces major roadblocks without urgent policy changes
What’s the difference between baking powder and baking soda? It’s subtle, but significant
Columbia Student Mahmoud Khalil Fights Arrest as Deportation Case Moves to New Jersey
The pandemic is still disrupting young people’s careers
Britain has almost 1 million young people not in work or education – here’s what evidence shows can change that
Stuck in a creativity slump at work? Here are some surprising ways to get your spark back
Youth are charting new freshwater futures by learning from the water on the water 



